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Course Description

Students with learn to decorate a 6-inch cake. Using materials provided by instructor students will learn how to identify and utilize the following cake design tools: turntable piping bag with tip cake board offset spatula rubber spatula. With the tools provided students will apply a crumb coat of frosting to cake apply a final coat of frosting then add designs such candies colors and a decorative border. Cakes will be safely boxed for the customer to take home.
Typically Offered: Offered summer fall & spring.

Instructor: Shanda McKnight

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Section Title
Decorate and Delight: Cake Decorating Unleashed
Language of Delivery
English
Type
Lecture
Days
Sa
Time
10:00AM to 1:00PM
Dates
Mar 16, 2024
Schedule and Location
View Details
Contact Hours
3.0
Location
Delivery Options
In-Person Class  
Course Fee(s)
Tuition non-credit $59.00 Click here to get more information
Drop Request Deadline
Mar 15, 2024
Transfer Request Deadline
Jun 21, 2021
Section Notes
Address: 33 N Genesee St, Waukegan, IL 60085
Section Title
Decorate and Delight: Cake Decorating Unleashed
Language of Delivery
English
Type
Lecture
Days
F
Time
5:00PM to 8:00PM
Dates
Apr 26, 2024
Schedule and Location
View Details
Contact Hours
3.0
Delivery Options
In-Person Class  
Course Fee(s)
Tuition non-credit $59.00 Click here to get more information
Drop Request Deadline
Apr 25, 2024
Transfer Request Deadline
Aug 01, 2021
Section Notes
Address: 19351 W Washington St, Grayslake, IL 60030
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