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Course Description

Join Master Gardener Eliza Fournier, as she teaches the basics of planting and harvesting an herb garden which will supply flavor to homemade and store-bought pizzas all season long. Each participant will leave with their own container herb garden and instructions on how to keep it vibrant and healthy all season long. Great team building activity for work or family. Container, soil, and plants included.
Typically Offered: Offered summer, fall & spring.
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Section Title
Eat What You Grow: Pizza Garden Design and Harvest
Language of Delivery
English
Type
Lecture
Days
Th
Time
6:00PM to 7:30PM
Dates
May 04, 2023
Schedule and Location
Contact Hours
2.0
Location
Course Fee(s)
Tuition non-credit $50.00
Drop Request Deadline
May 03, 2023
Transfer Request Deadline
Aug 08, 2020
Instructors
  • Eliza Fournier
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